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Breakfast Frittata Muffins

Breakfast Frittata Muffins

Try these protein filled Breakfast Frittata Muffins, the individual servings are perfect for

breakfast on the go.


6 eggs

½ pound ground turkey

½ cup unsweetened almond milk

2 cups chopped zucchini

2 cups chopped red bell peppers

¼ cup chopped basil.

Instructions: Cook ground turkey. Whisk eggs with almond milk, then add veggies and turkey. Pour into muffin pan and cook for 15-20 minutes at 375. Wrap the muffins individually and refrigerate or freeze for quick easy breakfast.